With 2023 still in its infancy, the Balfour Winery’s Hush Heath Luke’s Pinot Noir is already enjoying impressive accolades in the wine industry. It was recently touted by experts as England’s best pinot noir and, in the following passages, we’ll explore what it offers those with a taste for a classy red.
Tucked into the Kentish countryside in Tonbridge, the vineyards of Hush Heath are best known for their sparkling rosé, which has earned multiple awards. However, the cool but sunny climate of the rural location has also proved a successful turf for producing pinot noir. Made from grapes that are planted specifically for producing still wine, Luke’s Pinot Noir easily holds its own against other wineries in the New World.
The label has already claimed pride of place on the wine list of many Michelin-starred restaurants, and is characterised by clean and subtle surge of redcurrant and raspberry notes led by a red fruit bouquet. Designed for sipping and savouring, Luke’s Pinot Noir is aged in American and French Oak and laced with spicy vanilla.
While the winemaker recommends the wine should be served with game meat, it is also viewed as excellent when chilled briefly and accompanied by snacks such as nuts and gourmet crisps. While priced at £30 a bottle, a single sip will more than ease the sting.
Choosing a red wine glass is essential to maximise the experience. Red wines taste smoother from glasses with a wider opening. For a pinot noir, a “Bourgogne” glass is best, as its expansive round bowl shape is ideal for collecting aromas. For engraved wine glasses for every occasion, contact H. Cooper Glass Engravers today.